Dinner Menu

SNACKS

Wok Charred Edamame / Soy / Togarashi / Sesame 10
Tempura Cauliflower / Gochujang Aioli 11
Tomato Bread / Grated Tomato / Olive Oil / Manchego 7
Rosemary Frittes / Parmesan Aioli 7
Goat Cheese Croquettes / Almond Crust / Red Chili Guava 10
Crispy Brussels Sprouts / Shiitake / Pepper / Carrot / Yuzu / Miso Glaze 11
Onion Dip / Potato Crisps 8

SUSHI & SUCH

Tuna / Maguro 9
Salmon / Sake 8
Yellowtail / Hamachi 9
Shrimp / Ebi 8
BBQ Eel / Unagi 8
Sushi Tower / Tuna / Crab / Rice / Wasabi Guacamole / Wonton 18
Crispy Rice Cake / Spicy Tuna / Pickled Cucumber / Jalapeno / Chili Black Bean Soy / Spicy Mayo 14
Shrimp & Crab Nacho / Mango Salsa / Pickled Chili / Crisp Gyoza / Sweet Chili Aioli 18

SPECIALTY ROLLS

Spicy Tuna / Avocado / Jalapeño / Wasabi Tobiko 15
Salmon Kamikaze / Cucumber / Spicy Mayo / Jalapeño / Wasabi Tobiko 17
Tokyo / Asparagus / Avocado / Crab / Salmon / Hamachi / Tuna / Yuzu Truffle Aioli / Edamame / Lotus Root 18
Thai Tuna / Coconut / Macadamia / Jalapeño / Avocado / Soy Wrap 18
Dragon / Tempura Shrimp / Crab / Cucumber / Spicy Mayo / Mango / Avocado / Red Tobiko 18
Riceless / Tuna / Crab / Cream Cheese / Avocado / Tempura Flake / Pickled Mushroom / Cucumber / Ponzu 17
Veggie / Tomato / Cucumber / Mango / Avocado / Carrot 11
Dynamite / Tempura Shrimp / Crab / Asian Pear / Avocado / Kanikama / Spicy Mayo / Tempura Flake / Spicy Eel Sauce 19
Fujiyama / Crab / Asian Pear / Avocado / Mango / Jalapeño / Cranberry / Tempura Shrimp / Masago / Spicy Mayo 18
Bermuda / Tuna / Salmon / Hamachi / Cucumber / Jalapeño / Coconut / Macadamia / Mango Salsa / Habanero Masago / Eel Sauce 19

SMALL PLATES

Picatta Shrimp & Pappardelle / Tomato / Grilled Ciabatta / Arugula 18
Mac & Cheese / Toasted Pasta / Smoked Gouda 12
Crisp Teriyaki Glazed Tofu & Maitake / Baby Bok Choy / Red Quinoa / Snow Pea / Coconut Lychee Coulis 18
Kale & Spelt Salad / Beef Bacon / Blueberry Goat Cheese / Caramelized Onion Vinaigrette / Strawberry / Pistachio / Poached Egg 18
Short Rib Salad / Chipotle Slaw / Avocado / Masa Crouton / Pickled Veg / Pepita / Lime Crema 18
Broward Burrata / Fig Vincotto / Cracked Pepper / Speck / Almond Gastrique / Heirloom Tomato 18
Chicken Salad / Romaine / Cheddar Crisps / Tomato / Corn / Onion / Cucumber / Avocado-Buttermilk Dressing / Spiced Sunflower Seeds 17

WOOD FIRED

Bavette Steak/ Chili Rubbed / Yucca / Mango Chimichurri 20
Grilled Caesar / Pecorino / Prosciutto / Pistou / White Beans / Sherry / Croutons 12
Short Ribs / Goat Cheese Polenta / Roasted Tomato Demi / Fennel Giardinera / Broccolini 22
Grilled Octopus / Gigande Bean / Piquillo Peppers / Salsa Verde 20
S3 Burger / Cheddar / Crispy Onion / Pickle / Lettuce / Tomato / House Sauce 18
Add House Smoked Bacon 2 Add Sunny Side Farm Egg 2

LARGE PLATES

Faroe Island Salmon Pad Thai / Coconut Curry / Shishito / Bean Sprouts / Peanuts / Tropical Fruit Salsa 29
Filet / Cauliflower Mash / Shallot Peppercorn Gravy / Asparagus / Mushroom “Lardons” 48
Ribeye / Yukon / Parmesan Fondue / Bacon Caramelized Onion / Foie Gras Butter 48
Mojo Roasted Chicken / Black Lentils / Grilled Vegetable / Caldo Jus 29
Today’s Fish / Preparation Changes Daily MP

Hilton room charges require photo I.D. to process payment.
18% gratuity added to parties of five or more.
The consumption of raw or undercooked proteins may increase the risk of food-borne illness.

S3Restaurant.com
EXECUTIVE CHEF: Jorlian Rivera
SUSHI CHEF: Songphon Rawangphan GENERAL MANAGER: Harmony D’Elia

We proudly serve complimentary Vero filtered water.
Locally Sourced – Thoughtfully Prepared.

Menu